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![[Specialty] Salted raw beef tongue (Gozo)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ncqvjgum/77815760/xdt4_w500h500.jpg)
[Specialty] Salted raw beef tongue (Gozo)
We offer beef tongue prepared with our own unique cuts and seasonings, all designed to bring out its best flavor.Enjoy our one-of-a-kind salted beef tongue, unlike anything you'll find anywhere else.
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![[Specialty] Snowmelt-coated tatami-style beef tongue with green onions and salt! Undoubtedly one of a kind.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ncqvjgum/77815761/2k57_w500h500.jpg)
[Specialty] Snowmelt-coated tatami-style beef tongue with green onions and salt! Undoubtedly one of a kind.
Please check the menu items for details.
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Specialty Beef Tongue Platter
2500 Yen(税込)
A great value assortment of our specialty raw beef tongue with salt, thick-cut beef tongue with green onions, and thick-cut premium beef tongue with salt! The photo shows a portion for two people.
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Our specialty!! Salted raw beef tongue (Gozo)
3500 yen(税込)
Our beef tongue is overwhelmingly the most popular! We are committed to texture and flavor, and have pursued our own unique cut and seasoning.Our tongue, perfected with a unique cut and special salt-based sauce, will invite you to a whole new experience.The photo shows a portion for two people.
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Our specialty! Snowmelt-flavored tatami-style beef tongue with green onions and salt (served with 6 slices of beef tongue)
3000 yen(税込)
This is a new specialty for 2026.A new experience with salted beef tongue with green onions.Instead of the usual chopped green onions, we use a green onion sauce that has been made into a mousse, then fold it onto beef tongue and grill it, resulting in a fluffy, melt-in-your-mouth texture that is just like melting snow the moment you take a bite.This is a one-of-a-kind product that you absolutely cannot find anywhere else.
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This is another image of the tatami negi tan salt dish after the snow has melted.
1 yen(税込)
By folding the beef tongue before grilling, the leek mousse becomes even more fragrant and flavorful, allowing you to enjoy the ultimate pairing of beef tongue and leek.
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Premium Thick-Cut Raw Skirt Steak (Extremely Limited Quantity)
1,500 yen(税込)
This is an extremely limited menu item that uses only the thickest part of the Wagyu beef skirt steak.If you're lucky, the photo shows a portion for two.
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Gozo's Special Selected Raw Skirt Steak
3000 yen(税込)
You rarely come across skirt steak of this quality.The juicy flavor and texture that bursts forth from the moment you take a bite!! We're confident in our product.
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Toyosu's exquisite roast beef
2600 yen(税込)
Highly recommended sirloin.We use only ribeye from "Obanazawa beef or Sennichi Wagyu," which are ranked as the highest-grade brands among Yamagata beef that the owner has fallen in love with.The fat is so light and melts in your mouth like melting snow the moment you eat it.Compare it to the sirloin from other restaurants.This will change your perception of loin.
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Premium Salted Offal
1300 yen(税込)
This offal has absolutely no unpleasant odor and a pleasant, firm texture.Please enjoy it with wasabi ponzu sauce.
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Premium liver
1,500 yen(税込)
The firm edges are a sign of freshness! Enjoy with sesame salt or garlic soy sauce.
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Upper tongue
2400 yen(税込)
We offer a well-balanced cut of beef tongue, using the middle portion of the tongue.
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Toyosu's exquisite kalbi
2600 yen(税込)
We are committed to sourcing only female Kuroge Wagyu beef, so please enjoy the light, easy-to-digest fat.Premium short ribs made from a part of the animal that can only be obtained in small quantities from a single cow.
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![[Specialty] Thick-cut beef tongue with green onions and salt (4 slices)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ncqvjgum/77815722/pyza_w500h500.jpg)
[Specialty] Thick-cut beef tongue with green onions and salt (4 slices)
2800 yen(税込)
If you grill the surface until it's crispy, you can enjoy the harmonious blend of the delicious flavors of the tongue and the generous amount of green onions.
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Thick sliced tongue salt
2500 Yen(税込)
The thick slices are prepared using the skills of our craftsmen to ensure they are tender and crispy.1 serving 130g.The photo shows a portion for two people.
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![[Specialty] Drinkable Roast Pork (with egg sauce made from Okukuji eggs from Ibaraki Prefecture)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ncqvjgum/77815725/q535_w500h500.jpg)
[Specialty] Drinkable Roast Pork (with egg sauce made from Okukuji eggs from Ibaraki Prefecture)
2200 yen(税込)
Lightly seared sirloin from a female cow, served with either the classic egg sauce or our original recipe!! The price reflects our desire for you to try it!! Enjoy it in our original way with dashi soy sauce.So tender you'll forget you're eating, it's practically drinkable sirloin! 2 slices...1,800 yen, 3 slices...2,700 yen
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Grilled marinated heart with fat
1100 yen(税込)
There is no fat tastier than the fat from chicken hearts.If you cook the fatty parts thoroughly and eat the rest rare, it pairs perfectly with the spicy sauce.
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Yamagata Beef Premium Short Ribs
2000 yen(税込)
Because we use female cows, we can offer you kalbi that is not greasy and has a light flavor.We are confident in both the freshness and the price.
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Premium Wagyu Beef Tongue (Salted)
3000 yen(税込)
We source our ingredients thanks to our strong connections with offal suppliers! You rarely come across beef tongue of this quality.The texture and flavor are on a completely different level compared to imported beef tongue.
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A nice boiled tongue that took two days to prepare.
1200 yen(税込)
This is boiled beef tongue that has been simmered until it is so tender it can be torn apart with chopsticks.
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Beef tongue yukhoe (seared)
1,500 yen(税込)
The crunchy texture pairs perfectly with the green onions and salty sauce.
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Seared beef cheek
1400 yen(税込)
Thinly sliced beef cheek meat is served with our special sweet sauce and eggs from Ibaraki Prefecture.
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Premium skirt steak yukhoe (seared)
1800 yen(税込)
Enjoy our Wagyu beef skirt steak, with just the right amount of fat, cooked to your preferred doneness.You can enjoy a different kind of deliciousness compared to grilled dishes.
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Premium Beef Tongue Sashimi (Seared)
1,500 yen(税込)
We use the base of the Wagyu beef tongue! By lightly searing only the surface, we bring out the delicious flavor.
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Thick-cut beef tongue (3 slices)
3700 yen(税込)
Despite its thickness, it's incredibly tender!! The juices just flow out.Offered in a thickness rarely seen in other stores!! 2 pieces for 2500 yen
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Specialty Beef Tongue Platter
2400 yen(税込)
A platter featuring all of our popular signature dishes: raw beef tongue with salt, thick-cut beef tongue with green onions, and thick-cut premium beef tongue with salt! The photo shows a portion for two.
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Assortment of 6 types of offal from the five organs
1800 yen(税込)
This platter of fresh offal is only possible because Gozo Rokufu has a strong supply chain.Our highly popular premium skirt steak and top-grade liver are always included.The photo shows a portion for two people.
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Assortment of 4 types of Wagyu beef
8800 yen(税込)
This platter features premium Wagyu beef cuts including tongue, skirt steak, short ribs, and sirloin.
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Assortment of Kalbi, Harami, and Loin
9250 yen(税込)
A 500g assortment of skirt steak, premium short ribs, regular sirloin, premium short ribs, and premium sirloin.
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The ultimate 6-item assortment
7000 yen(税込)
We offer only the best parts of our products in the finest cut.Orders are accepted for a minimum of two servings.The photo shows a portion for two people.
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Lightning-fast grilled lean meat
2200 yen(税込)
Lightly seared lean meat served with egg sauce!
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Exceptionally fresh offal
700 yen(税込)
We offer delicious offal from both beef and pork.We offer a wide variety of fresh meats, including tripe, throat cartilage, heart base, heart, pork cartilage, pork diaphragm, and jaw meat.
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Salted beef tongue (Gozo)
2100 yen(税込)
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Yukhoe bruschetta (cooked at low temperature)
1518 yen(税込)
Enjoy the perfect harmony of the buttery aroma of the baguette and the moist texture of the yukhoe seasoned with carpaccio sauce.
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Hidden specialty: salmon roe rice bowl
1,500 yen(税込)
A salmon roe rice bowl, the perfect size to finish off a yakiniku meal.We source our ingredients from Toyosu Market.
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Cold noodle
1000 yen(税込)
This is a cold noodle dish with a firm, chewy texture.The light soup is perfect as a finishing touch to your yakiniku meal!! Half portion: 600 yen
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Motsunabe (soy sauce, miso, salt)
2200 yen(税込)
This is an authentic soup made with care, combining oxtail simmered for over 3 hours every day with bonito broth and a special soup base.
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Fukuya Mentaiko Motsunabe
2800 yen(税込)
The creator of mentaiko (spicy cod roe)!! We've generously topped this dish with mentaiko from Fukuyasan.For the perfect ending, try our "Cheese Mentaiko Risotto"—you absolutely must try it!
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Kimchi, Oi Kimchi, Kkakdugi, Nagaimo, and Five-Ingredient Raw Kimchi
550 yen(税込)
A yakiniku restaurant with delicious kimchi also serves delicious yakiniku!! The photo shows "Gozo's raw kimchi." The crisp texture of the raw kimchi is irresistible.
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Häagen-Dazs Treasure Box
400 yen(税込)
We always have 6 to 9 different flavors of Häagen-Dazs available.Please choose your favorite flavor.
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[Horigotatsu seating ★ Maximum 20 people] Relax in a private room with sunken kotatsu seating! This private room can accommodate up to 20 people, and is ideal for various banquets, business meetings, and for families with children. Please note that rooms may fill up quickly, so please reserve early!
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[BOX SEAT ★ 4-12 people] Enjoy your meal in a relaxed atmosphere surrounded by soft, indirect lighting! Available for 4, 6, or a maximum of 12 people!
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Conveniently located just a 2-minute walk from Toyosu Station! Look for this storefront! It's just a 2-minute walk from Toyosu Station! It's behind the Center Building, so please contact the store if you're unsure where we are!
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Specializing in beef tongue and skirt steak
We also carry a wide selection of Wagyu beef tongue and skirt steak, which are in short supply nationwide.
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We are particular about using the freshest ingredients
We are particular about the freshness of all our ingredients.Enjoy our Kuroge Wagyu beef and sashimi menu, carefully selected from all over the country.
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ソファー13名様 × 3
Sofa-type box seats.It can accommodate from 2 to a maximum of 13 people.You can enjoy your meal in a relaxed atmosphere.
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掘りごたつ個室20名様 × 4
- 個室タイプ
- 半個室
- 禁煙・喫煙
禁煙
- チャージ料金
なし
It is very popular for parties and with families.Semi-private sunken kotatsu table
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Premium liver
Sharp edges are a sign of freshness! Try it with sesame salt or garlic soy sauce.
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A must-see for yukhoe lovers!!
We offer a wide variety of fresh Wagyu beef tongue, skirt steak, heart yukke, and sashimi dishes.
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On a birthday or anniversary ♪
Message plate! 1,650 yen.This offer is limited to customers who make a reservation by the day before.
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Cost-effective banquet course
Banquet courses start from 5,000 yen.It's very filling.No more unsatisfying courses!
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Recommended private rooms for banquets
Private rooms are available for 2 to 20 people.
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Haagen-Dazs Treasure Box
The course dessert is a Haagen-Dazs treasure box that is sure to look great in photos.
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Original Lemon Sour
Lemon sour has become a staple at izakayas (Japanese pubs).We offer seven types of original lemon sours.
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Highball
We stock Japanese whiskies such as Hakushu and Yamazaki.
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On weekdays, we serve rice cooked in a traditional iron pot and placed in a wooden rice container for lunch.
You can eat endless amounts of the minced chicken and rice cooked in a traditional iron pot on the table.Please enjoy a hearty meal with rice cooked in a traditional iron pot.
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A specialty of their lunch menu.Five internal organs and six viscera value set lunch
A super cost-effective lunch featuring slow-cooked yukhoe (Korean beef tartare), aged fried chicken, special beef tendon and offal stew, salad, pickles, and rice cooked in a traditional iron pot.Limited to 15 servings




